The Vermont Agency of Agriculture, Food & Markets (VAAFM) announces the availability of grant funds for the purpose of strengthening Vermont’s specialty crop industries and improving the performance of Vermont specialty crops within local, domestic, and international markets. Specialty crops are defined as fruits, vegetables, tree nuts, dried fruits, horticulture crops (including honey, hops, and maple syrup), and nursery crops (including Christmas trees and floriculture). Interested applicants must submit a pre-application by February 26, 2020. Read more.
- Last Updated: 18 January 2020 18 January 2020